Lavado – Dark Roast
Coffee with a washing process and double fermentation which give the result to intense fragance and aroma, low acidity and smooth caramel tasting notes. This specific coffee is good for espresso, traditional Coffee Maker and French Press. Medium and Medium-Dark roasts available upon request.
SCA Score:
86
ROAST:
Dark
Origin:
La Ceiba-Risaralda-Colombia
Whole Beans or Ground:
12oz bag
3.5oz – 12oz – 2lb
Tasting Notes:
Caramel – Berries – Chocolate
Fermentation:
56 hrs
18,00 US$
SCA Score:
86
Roast: Dark
La Ceiba-Risaralda-Colombia
12 oz Bag - 3.5oz - 12oz - 2lb
Caramel - Berries - Chocolate
Fermentation: 56 hrs
Contact us
Wholesale, questions and special requests
Phone:
+1 9548652537
Mail:
maria@lunescoffee.com
Location
Leander, Tx